Chapter Three
Jack's Place was neither large nor architecturally
impressive. The restaurant was located in a nondescript
stucco building on a newly fashionable section of Melrose
Boulevard. It had originally been a barbershop, but as the
neighborhood declined, so did business, and it became a
used-clothing store. When the neighborhood declined
further still, it became an adult "toy" store, selling leather
goods, body oils and other items for those who preferred
sex with accessories. Briefly there was a massage parlor in
the back, where massages tended to get very, very handson.
A police crackdown closed the shop, and the building sat
empty for several years until the fickle winds of fate and
fashion turned Melrose into one of L.A.'s "places to be."
Chi-chi shops with whimsical names and stratospheric
prices replaced the adult bookstores, used-clothing
emporiums and massage parlors. Businesses, legitimate
and otherwise, were displaced to make way for valet
parking, styling salons and a pet-sitting service that
promised to "watch your pets while you shop."
Cat wedged her Volkswagen into a spot between a
Mercedes and a Lexus and got out, careful not to bump
Ruthie's door against the Lexus's shiny black paint. The
hatchback squealed when she lifted it, and she made a
mental note to grease the hinges. Maybe this time she
would even remember to do it, she thought optimistically.
She opened the flaps of the large cardboard box,
checking to make sure her cargo was still in good shape.
Lettuce lay in carefully stacked mounds, a riot of soft
greens and bronze-toned reds. Bundles of carrots, still
dusted with dirt, nestled next to crisp white-and-green
shafts of leeks and scallions, and radishes in colors ranging
from white to burgundy. The rich scents of earth and green,
growing things wafted out, and she inhaled deeply,
savoring the scent even more here, in the midst of the
traffic smells, than she did when she was actually in the
garden.
Satisfied that everything was in good shape, she flipped
the box closed and lifted it out, balancing it on her knee
until she had the hatchback shut. The huge garden behind
Larry's house had been started by his first wife. She'd died
when Devon was a child, and it had lain fallow for several
years before Naomi and Cat moved in with Larry.
Cat had been drawn to the tangled remains of once
orderly beds, and had started pulling weeds and tidying
things up. Over the years, the garden had become her
domain. She planted a few flowers, but her main love was
for growing vegetables. At first she'd grown enough to
supply the family, but she couldn't resist expanding the
garden and trying new varieties, and she was eventually
growing more produce than they could possibly use.
She was barely eighteen when she read an article about
a chef in Maine who bought much of the fresh produce he
used in his restaurant from a home grower. With a feeling
that she had nothing to lose, she began calling upscale
restaurants. Jack's Place had just been starting to get a
reputation as a place to go, and Jack Reynolds's name was
beginning to be mentioned when people talked about hot
new chefs. At twenty-three, he was a rising young star with
a reputation for uncompromising quality. Cat's organically
grown produce fit right in with his philosophy. Their
relationship had started out as business but had quickly
moved into friendship.
The in-crowd was apparently busy elsewhere at two o'
clock on a Thursday afternoon, and the sidewalk was
relatively empty, which made a nice change from
Saturdays, when she found herself maneuvering around
people who were so busy being seen that they apparently
couldn't be bothered to watch where they were going

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