pop culture
Modern popular culture topics in the Feast and cooking sphere.
Pasta Problems
For the Italians, pasta is an art form, a real love affair but now, Italy has some serious Pasta Problems. Historically, Pasta is said to have originated in the 'Boot Nation' in the 1st century C.E. It is a dish consisting of dough made from durum wheat, pressed into various shapes and cooked in boiling water, and typically served with a sauce. Other grains used include barley, buckwheat, rye, rice, and maize, as well as chestnut and chickpea flours. Italians take immense pride in their cuisine and Pasta happens to be to their pet favorite. It is sprung into various shapes, my favorite being the Farfalle which are shaped like butterflies.
By Dolce Fables3 years ago in Feast
Mugwort. A fantastic weed
Mugwort: A Versatile Herb with Many Benefits Mugwort (Artemisia vulgaris) is a perennial plant that grows in many parts of the world, especially in Europe, Asia, and North America. It has a long history of use as a medicinal and magickal herb, as well as a culinary and craft ingredient. In this blog post, we will explore some of the properties and uses of mugwort, and how you can incorporate it into your daily life.
By The Nordic Witch3 years ago in Feast
How to ease heartburn at home
Home remedies for heartburn Heartburn is a common condition that affects many people. It occurs when stomach acid flows back up into the esophagus, causing a burning sensation in the chest or throat. Heartburn can be triggered by certain foods, drinks, medications, stress, or other factors. While occasional heartburn is not usually a serious problem, frequent or severe heartburn can interfere with your quality of life and may indicate a more serious condition called gastroesophageal reflux disease (GERD).
By The Nordic Witch3 years ago in Feast
Why you should eat Turmeric
# Medicinal Properties of Turmeric Turmeric is a spice that has been used for centuries in Asian cuisine and traditional medicine. It is derived from the root of a plant called Curcuma longa, which belongs to the ginger family. Turmeric has a bright yellow colour and a distinctive flavour that adds warmth and depth to dishes like curry, soup and rice. But turmeric is more than just a culinary ingredient. It also contains a powerful compound called curcumin, which has many health benefits.
By The Nordic Witch3 years ago in Feast
The Sweet History of Turkish Delight: From Ottoman Empire to Global Treat
Turkish Delight has been an iconic sweet treat in the Middle East for centuries. Its exact origins are uncertain, but it is widely believed to have been invented in Istanbul during the Ottoman Empire. According to legend, the Sultan of the Ottoman Empire commissioned a special sweet treat to be made for his court, and Turkish Delight was born. This sweet treat was initially made with honey and molasses and flavored with rosewater, which gave it its distinctive taste and aroma. Turkish Delight quickly became popular among the aristocracy, and over time it was enjoyed by people of all classes.
By Ahmet Aslan3 years ago in Feast
The Regulars
No business has ever survived without its customers. Setting up the enterprise to make a profit requires engaging with the fundamental part of the business ecosystem, and that is to sell to whoever is willing to buy. What can be seen as exchanging goods for cash is naturally a process of interactions, connections and trade-offs. Upon a close look at this ecosystem, the pattern of influential centres of purchase and influence emerges - the regulars.
By The Food Guy3 years ago in Feast
Today is International dance day
tof dance and raise awareness about its importance in the cultural, social, and economic development of communities worldwide. The day was first introduced in 1982 by the International Dance Committee of the UNESCO (United Nations Educational, Scientific and Cultural Organization) to commemorate the birthday of Jean-Georges Noverre, a French dancer and choreographer who is considered to be the father of modern ballet.
By vishnu brock3 years ago in Feast
10 Delicious Eid Dishes You Can Easily Cook at Home
Eid is a time for celebration and feasting, and food plays a central role in these festivities. Whether you are celebrating with family and friends or cooking up a storm on your own, there are certain dishes that are a must-have for any Eid spread. In this article, we will take a look at the top 10 foods to cook on Eid this year, exploring each dish in detail and providing tips for preparation and presentation.
By Shabana Tabasum3 years ago in Feast
