food
A science fiction food blog with highlighting the best recipes, restaurants, and go to recommendations.
From seed to source of snacks become the key to consumer trust
The spread of the disease disrupted global supply chains. In food, consumers and manufacturers increasingly value trusted sources, food safety and stable supply. Consumers increasingly need to know the story behind the products they buy and expect transparency from food producers and manufacturers.
By Boniface Bray4 years ago in Futurism
Golden Beach Beer City
Summer has arrived and the heat has set in. In the West Coast New Area of Qingdao, there is a good place to cool off in summer, that is golden Beach Beer City. Facing the cool sea breeze, the reporter came to "Phoenix in" leisure gourmet block, set foot on a journey of taotie.
By Whittier Bolton4 years ago in Futurism
Top Reasons Why 2022 is the Year for White Label Food Delivery Apps
The modern food delivery market has and continues to present the world with a plethora of novel business tools and such. One such solution that has recently gained quite a bit of popularity: white label food delivery apps which is an app developed by one company but branded and used by another organization.
By Ryan Williamson4 years ago in Futurism
What’s Lab-Grown Meat? Is It The Food Of The Future?
In 2013, a research team at the University of Maastricht in the Netherlands created edible meat in a lab using bovine stem cells, a world first. The ‘in vitro (outside the body or in the lab) meat project’ is aimed at rethinking the way we produce meat without the need to raise and kill animals. This is a crucial first step in the creation of a sustainable method for meat production. The final project aim was to create edible meat in the form of a hamburger without the direct use of bovine tissue.
By The Soulful Scribbler 4 years ago in Futurism
Lunch on ball day
Lunch hour at the farm was the same as in any corporate cafeteria except that here, the cheap bastards that run the place make us all pay for own lunches. Unless you were a hybrid (or a node); they eat for free as part of their benefits plan, I guess. Our cafeteria is on the fifth floor of the main building. From here, we have great views of downtown, and all of the lesser buildings on our campus.
By Frank D'Andrea5 years ago in Futurism
Note on Previously Posted Food Article
I mentioned in my article about getting food for free that robots could handle nurturing and slaughtering animals. This led to comments from others and feelings from myself that something needs to change. I have done extensive research and was intending on presenting detailed information but chose instead to present a general, broad view of the topic. My opinion seems irrelevant on this topic except for my desire to change a few things.
By Tyler Meek5 years ago in Futurism
How is 3D printing revolutionalizing the food industry?
Pros 1:Eliminate malnutrition Did you know that 1 in 3 people worldwide suffers from a type of malnutrition? With two billion people being unable to access the key vitamins and minerals for healthy growth, could printing food finally be the solution?
By priyesh patel5 years ago in Futurism
BIOTOPIA—What Does the Future Taste Like?
With the European elections just behind us, the echoing waves of the #FridaysforFuture movement, and general concerns for the future of our planet are still being heard. The worry about sustainable alternatives to our lifestyle is all-encompassing, and includes all generations. With this in mind, the Eat Festival organized by BIOTOPIA—the future biological sciences museum that will substitute the Museum Mensch und Natur in Munich—was the perfect entertainment after voting duty. I heard the topic of the festival (“Wie schmeckt die Zukunft?” or “What does the future taste like?” in English), and decided to volunteer for the event.
By Laura Sotillos Elliott7 years ago in Futurism
